The Young Cooks Society believes cooking should be accessible to all youth as a life skill that brings people together. Food has the power to make positive change.
Your support funds educational experiences and enrichment activities to spark middle schoolers' interest in the culinary arts
Goal 1: Provide 28 weeks of culinary education and essential life skills to middle school students through an after school program. Foster lifelong community among students.
Your generosity helps provide cooking course supplies, teaching kitchens, fresh ingredients, and education for aspiring young cooks.
Goal 2: Build an educational urban garden at partner school sites, allowing students to connect classroom lessons to real world gardening experiences.
Goal 3: Give students who complete the program the opportunity to collaboratively plan and execute a special culmination dinner event to showcase their achievements.
THE YOUNG COOK’S
At the Young Cooks Society, we see the tremendous potential in every student who walks through our doors eager to don an apron. Our after-school cooking and gardening program unlocks that potential by empowering middle school youth to find their voices and talents in the kitchen.
about kind kitchen group
Over 28 hands-on lessons, our students' confidence blossoms as they gain practical culinary skills, food safety knowledge, and the creativity to plate their own unique dishes. Our garden-to-table curriculum connects nature's bounty to the stove to the table.
But we provide so much more than technical skills. Our small class sizes and mentoring ensure students feel heard, validated, and supported as their passion for food ignites. We nurture the whole child - their minds, hearts, and taste buds.
Supporting the Young Cooks Society means investing in the chefs, innovators, and changemakers of tomorrow. Our program is their first step towards pursuing education or careers in the culinary arts and food world.
When you donate to the Young Cooks Society, you help young teens on the cusp of high school gain expertise and a community tied together by food. Please join us to witness these students thrive.
Enabling more students to participate
Adding enrichment like field trips, guest chefs
Build Transferable Skills
Supporting social-emotional skill building
young cooks society
Learn about kitchen safety and proper sanitation
Practice correct knife handling techniques
Make a simple salad practicing knife cuts
Identify different cooking techniques like sautéing, baking, grilling
Use appropriate techniques to prepare recipes
Make veggie skewers experimenting with grilling vs. baking
Conduct food science experiments like leavening reactions
Observe how different ingredients interact during cooking
Make ice cream examining states of matter and emulsification
Explore the cuisine of a specific culture or region
Learn about key ingredients and traditional dishes
Make an authentic recipe to taste and discuss
Visit local farms and markets to learn about seasonal produce
Incorporate local, seasonal ingredients into recipes
Make vegetable soup with peak produce like squash and greens
Practice creative plating techniques and garnishing
Write a blog post about a family recipe or food memory
Make unique sandwiches and design visually appealing platings
Email us if you're interested in getting involved as a donor, community partner, or member!
Your contribution allows us to create an engaging cooking program where students gain skills, confidence, and community. Reach out if you're interested in partnering or becoming a member!